Kabocha & Quinoa Collard Wraps

with Housemade Tahini Garlic Sauce

How do you make a bunch of deliciously healthy ingredients even sexier? Why, you just snuggle them all up in tasty blankets of collard greens and then dunk them in a tantalizing tahini dressing, of course! And who doesn’t love a little sauciness on the side... Packed with roasted kabocha squash, ruby quinoa, blistered raisins and shredded carrots, these wraps are as nutrient-dense as they are yummy, and you’ll feel like a movie star after devouring them.

collard-wraps.jpg
 

Ingredients

Organic Kabocha Squash, Organic Red Quinoa, Organic Carrots, Organic Raisisns, Organic Parsley, Organic Lemon, Toasted Flax Seed, Olive Oil, Scallions, Cumin, Garlic, Salt, Black Pepper / Dressing: Tahini Paste, Garlic, Ginger, Lemon Juice, Ground Cumin, Water, Salt, Black Pepper

Made with love in downtown Los Angeles.

SIGNUP TO RECEIVE OUR HAND CRAFTED MEALS!

Check out our other dishes from across the globe: