Vegan Tinga Bowl with Marinated Jackfruit, Chickpeas, & Spanish Rice

Vegan Tinga Bowl with Marinated Jackfruit, Chickpeas, & Spanish Rice

13.00

With Vegan Crema!

Ingredients:

  • Onion

  • Garlic

  • Grapesed Oil

  • Tomatoes

  • Chili peppers in adobo sauce

  • Oregano

  • Thyme

  • Chili powder

  • Himalayan Sea Salt

  • Raw Jackfruit

  • Jasmine Rice

  • Cilantro

Chickpeas:

  • Garbanzo Beans

  • Olive Oil

  • Oregano

  • Ancho chile

  • Cumin

Vegan Crema:

  • Dijon Mustard

  • Lemon Juice

  • Nutritional Yeast

  • White Vinegar

  • Tofu

Quantity:
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This dish 100% Vegan.